
Tonight, 28 July, 8 pm ET, the first episode of Passport to China with Samantha Brown airs on Travel Channel. In this week’s episodes, Samantha will focus on the history, culture and cuisine in Beijing, Sichuan and Xian. First out is Beijing:
“After tasting Peking Duck Tongue at the famous Quanjude Roast Duck Restaurant, Samantha is ready to hike one of the world’s seven wonders: The Great Wall at Badaling. After fighting the crowds, she discovers the secret of hiking the wall alone.”

In tomorrow’s episode, Samantha actually gets to hold a giant panda when visiting Sichuan.
For a complete schedule, see China Week.
Possibly related posts:

Pokin
1 year ago
I have this set to tape and I can’t wait to watch it!
Travel feeder
1 year ago
I love Samantha’s travel tales especially her Passport To Europe episodes and her visits to Malaysia. She is so cute…
Erica Johansson
1 year ago
@Pokin, Thanks for stopping by. I just visited your blog. Very beautiful Kilimanjaro picture in your latest post!
@Travel feeder, I’m also a fan of Samantha’s Passport to Europe episodes. And yes, she really is cute.
mai
9 months ago
OHH Every now and again I find a web site that is a real source of useful information and content. This is one of those. A rare beast indeed. Keep up the good work. Kind regards
Erica Johansson
9 months ago
Thanks, mai!