An Irish Experience: Travel Tales Flowing from History, Humor & the Search for Home

October 8th, 2009 by Erica Johansson

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Ireland An Irish Experience: Travel Tales Flowing from History, Humor & the Search for Home

Never did I believe I would come across a travel writer who likes sweets more than I do. Although I love to discover new cafés, bakeries and restaurants with appealing dessert menus, I haven’t felt a craving for something sweet merely through a look at the clouds — unlike the author of An Irish Experience: Travel Tales Flowing from History, Humor & the Search for Home.

Howard G. Franklin in pursuit of sugary delicacies in Dublin:

I quip to the large white clouds that have drifted into the western sky in search of sunset. Shaped like creampuffs, they instantly spark a desire for a sweet treat, and propelled by the sudden rush of euphoria from having experienced so very much, without getting lost even once, I hurry my feet towards a bakery I had spied yesterday in Temple Bar. Finding it easily, I soon emerge armed with a brownie, two cookies, and a custard tart. What? you say, shaking your head. After already one-upping the Cookie Monster, now you’re pigging-out again?…Uh-huh. Exactly. In case you haven’t already guessed, where sugar’s concerned, the Sultan of Self-Control I’m not.

Apart from tales that stem from the author’s sweet tooth, the book blends Irish history, humor, architecture, culture and literature  — from Powell’s Travel Bookstore in downtown Portland to Dublin’s Greenwich Village and three weeks through the Emerald Isle. Franklin’s personal narrative ends in the village of Enniskerry, not surprisingly, with ice cream bars.

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