By MATTHEW NUNN With over a thousand islands and in excess of 200 inhabited, it’s a small wonder there’s any Mediterranean Sea left. Despite what may be happening in Greece today (economically), nothing can take away what happened in Greece in the past. This history as well as the outstanding natural beauty has Greece tipped [...]
February 3, 2012
Erica Johansson
Europe
Crete is the largest and most populous of all the Greek islands, and one of the most popular holiday destinations in Greece. With its breathtaking mountainous landscape, its 1000 km of fabulous coastline and unique and tantalising cuisine, it’s easy to see why this diverse and charming island has, for so long, been the European [...]
December 1, 2010
Erica Johansson
Europe
Islands are the stuff of fantasy and romance, places to find solitude and a sense of calm. The beautiful sun-kissed Mediterranean island of Cyprus is a must visit, but what can be expected within its unique cuisine? Experts from Amathus, leading owners of luxury hotels in Cyprus, have put the following guide together to help [...]
September 14, 2010
Erica Johansson
Europe, Food & Drink